Our delicious Vanilla ice cream goes green to create this prehistoric treat. Grab a spoon and dig in—the egg-shaped candy-coated cake pieces are as fun to find as they are to eat.
Available in pints and at the dip counter.
Dinosaur Egg
INGREDIENTS:
SKIM MILK, CREAM, SUGAR, CORN SYRUP, FROSTED WHITE CAKE (SUGAR, COCONUT OIL, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, THIAMINE MONONITRATE, NIACINE, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], NONPAREILS [SUGAR, CORN STARCH, CONFECTIONER'S GLAZE, YELLOW 5 & 6, CARNAUBA WAX, RED 3 & 4, BLUE 1 & 2], NONFAT DRY MILK, MARGARINE, [LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY, SOY LECITHIN {EMULSIFIER}, SOY MONO & DIGLYCERIDES, SODIUM BENZOATE FOR FRESHNESS, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE], BUTTER FAT, SHORTENING [PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MONO AND DIGYLCERIDES, POLYSORBATE 60], PASTEURIZED EGGS, WHEAT FLOUR, SOY LECITHIN [EMULSIFIER], SALT, CORN SYRUP, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE, LACTIC ACID, GUAR GUM, LOCUST BEAN GUM, POWDERED SUGAR [SUGAR, CORN STARCH], YELLOW 5 & 6. POTASIUM SORBATE [PRESERVATIVE], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], BAKING SODA) WHEY, STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, BLUE 1.
ALLERGEN INFORMATION:
MILK, WHEAT, EGG, SOY, COCONUT.